Shrimp & Fresh Roasted Corn Chowder $7.00
This creamy chowder is slow cooked with baby shrimp, celery, onions, rosemary, thyme and fresh roasted corn.
Fried Goat Cheese Salad $9.50
Freshly fried panko encrusted orbs of creamy goat cheese with arugula, dried cherries and toasted pecans, beautifully dressed in a Pecan Fennel Vinaigrette.
Eggplant Rollatini $9.00
Grilled eggplant slices wrapped around mozzarella and ricotta cheeses, served on a bed of marinara and topped with melted mozzarella cheese and fresh basil.
Creamy Tuscan Shrimp $18.00
Shrimp cooked in a white wine garlic cream sauce tossed with roasted red peppers, sun dried tomatoes, spinach and Italian herbs served with penne pasta.
Buffalo Chicken & Ranch Pasta $18.00
Pan seared chicken breast with buffalo sauce served atop a bed of \garlic butter linguine and drizzled with homemade Ranch dressing.
Beef Tenderloin Tips $24.00
Beef tenderloin tips seared to medium-rare, served with garlic mashed potatoes and grilled asparagus topped with a soy sauce glaze.
Save room for…
Lemon Semifreddo $7.00