Chef Specials

Comment

Chef Specials

 

Chef Selections

 

Watermelon & Cucumber Gazpacho $6.50

Grilled watermelon seasoned with chipotle powder, blended with onions, tomatoes, and cucumber, seasoned with lemon juice, salt, and pepper. Topped with a mint sour cream.

 

Iceberg Wedge Salad $8.50

Wedge of iceberg lettuce topped with tomatoes, bacon,      bleu cheese crumbles, and bleu cheese dressing.

 

Award Winning Garlic & Parmesan Chicken Wings $9.50

Daniel’s Award Winning Garlic & Parmesan Wings served with Caesar dressing.

 

Beef Tenderloin Tips $22

Pan seared beef tenderloin tips served medium rare, and topped with a maple rosemary glaze.  Served with skin on mashed potatoes and baby carrots.

Enjoy with a glass of Feudi Montepulciano

 

Pork Osso Buco with Risotto Milanese $22

Pork Shank braised with red wine, root vegetables, tomatoes, and herbs, served over saffron risotto with peas, and topped with a lemon parsley gremolata.

Enjoy with a glass of Rodano Chianti Classico

 

Blackened Shrimp & Risotto $19

Blackened shrimp sits atop a bed of creamy risotto, topped with mango salsa.

Enjoy with a glass of Mondavi Fume Blanc

 

Save room for…

Blueberry Cheesecake $7

Piña Colada Panna Cotta $7

 

 

We pride ourselves on only serving our customers the freshest ingredients. Due to this, we may occasionally run out of items on this menu

Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

 

Comment